Cinnamon Simple Syrup
This easy-to-make simple syrup is infused with cinnamon sticks and can be used to add sweetness and a touch of cinnamon spice to a variety of cocktails.
Directions
- Add the cinnamon sticks, sugar and water into a small saucepan.
- Bring to a boil over high heat, then reduce the heat to low and simmer for a few minutes.
- Remove the pan from the heat, cover and let the liquid infuse for at least 6 hours.
- Strain out the solids and store the remaining liquid, tightly sealed, in the refrigerator.