Rosemary Paloma
A simple rosemary syrup gives the classic grapefruit Paloma a hint of a little something special.

Directions

  1. Add the tequila, rosemary simple syrup and lime juice into a shaker with ice and shake until well-chilled.
  2. Strain into a Collins glass.
  3. Fill the glass to the top with ice, and top with grapefruit soda.
  4. Garnish with a rosemary sprig.